Artisan Desert Specialist

Name: andri ramadhan
Telephone: 085721250634

by Drissert

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enthusiast patisserie

Pastry is different from cooking because you have to consider the chemistry, beauty and flavor. It's not just sugar and eggs thrown together. I tell my pastry chefs to be in tune for all of this. You have to be challenged by using secret or unusual ingredients.

"Ron Ben"

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